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課程名稱 |
落葉果樹一
DECIDUOUS FRUITS (I) |
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開課學期 |
98-1 |
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授課對象 |
生物資源暨農學院 園藝暨景觀學系 |
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授課教師 |
李國譚 |
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課號 |
HORT3008 |
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課程識別碼 |
608E31310 |
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班次 |
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學分 |
3 |
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全/半年 |
半年 |
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必/選修 |
選修 |
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上課時間 |
星期一1(8:10~9:00)星期三@,5(~13:10) |
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上課地點 |
園藝R204園藝R204 |
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備註 |
本課程以英語授課。
總人數上限：30人 |
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Ceiba 課程網頁 |
http://ceiba.ntu.edu.tw/981DF_1 |
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課程簡介影片 |
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核心能力關聯 |
本課程尚未建立核心能力關連 |
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課程大綱
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為確保您我的權利,請尊重智慧財產權及不得非法影印
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課程概述 |
Deciduous fruits (temperate fruit crops) constitute to be a great portion of the world fruit industry and science. The diversity and the uniqueness of the location and the climate of Taiwan enable deciduous fruit to be produced in the subtropical and tropical areas. Over the years Taiwan has developed some unique production systems and great research potentials of deciduous fruit crops. Deciduous Fruits I provides information on major economical deciduous fruit crops with emphasis on pome fruits, stonefruit, persimmons and some other minor woody deciduous fruit crops. |
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課程目標 |
Deciduous Fruits I is designed to equip student the background and details on the morphology, physiology, and production of important woody deciduous fruit trees by lecturers and discussions. Another objective of this course is to stimulate student’s independent thinking with a group project. The course will also inspire student’s future career plan with current research tends in deciduous fruits. |
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課程要求 |
Students enrolling in Deciduous Fruits I should have previously enrolled in Pomology or equivalent courses and have completed the course requirement. Full attendance is strongly encouraged. |
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預期每週課後學習時數 |
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Office Hours |
每週三 14:30~15:30 備註： Other time can also be arranged by appointment. |
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指定閱讀 |
TBA |
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參考書目 |
Temperate-zone pomology: physiology and culture. Melvin N. Westwood (SB335 W529)
Temperate and subtropical fruit production, 2nd ed. D.I. Jackson and N.E. Looney (Eds.). (SB355 T33)
Other materials will be reserved in the library or made available electrically
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評量方式
(僅供參考) |
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No. |
項目 |
百分比 |
說明 |
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1. |
Attendance & classroom engagement |
10% |
2% deduction for every late arrival and 5% deduction for every unapproved leave of absence |
2. |
Quizzes & Homework |
10% |
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3. |
Field trip & report |
20% |
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4. |
Mid-term |
20% |
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5. |
Final |
20% |
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6. |
Project presentation and report |
20% |
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週次 |
日期 |
單元主題 |
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第1週 |
9/14, 9/16 |
Sep 14 (Mon)Deciduous-fruit trials in the subtropics Orchard record of the Taihoku Imperial University Farm No. 1.Syllabus, Pre-course evaluationSep 16 (Wed)New Zealand’s apple industryIntroduction to deciduous fruits, and statistics of world planting and production of deciduous fruit crops |
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第2週 |
9/21, 9/23 |
Sep 21(Mon)Project initiation Climate Factors: Temperature, water, and soil Sep 23 (Wed)Climate Factors: Temperature, water, and soil (continue) Stone fruit: Peaches and nectarines |
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第3週 |
9/28, 9/30 |
Sep 28 (Mon)Climate Factors: Global warming effects on fruit productionSep 30 (Wed)Climate Factors: Global warming effects on fruit production (continue)Stone fruit: cherries, plums, prunes, apricots, and Japanese apricots |
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第4週 |
10/5, 10/7 |
Oct 5 (Mon)Study period (compensation for field trip, no class meeting)Oct 7 (Wed)Morphology and growth Flower and fruit development Asian pears |
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第18週 |
1/13 |
Jan 13 (Wed) Final examine 12:20 – 14:10
Project report due 12:00
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